检验鸭子味道好坏的一个测验就是品尝冷了的鸭子，很多加香精的鸭子冷了以后鸭子很腥、难吃、干涩。很多冷了的鸭子外观变黑。很多冷了的鸭子。做出的鸭子冷了以后味道依然非常好吃，甚至冷以后比热着吃还好吃。冷了的鸭子清水炖汤味道都很好，这就是技术正宗、草料味足的原因。

One test to test the taste of ducks is to taste the cold ducks. Many ducks with essence are fishy, tasteless and dry when they are cold. Many cold ducks turn black in appearance. Many cold ducks. The duck made still tastes very delicious even after it gets cold, and even tastes even better when eaten hot. Cold duck water stewed soup tastes good, which is why the technology is authentic and the grass flavor is abundant.

醉仙鸭烤鸭味道好原因是料好，料好坏的标准可以看熬出来料的颜色和浓稠度。用同样熬制的方法对比其他的大料您会发现，只有一凡的料浓稠度高，颜色鲜亮，味道更甘醇。

The reason why Drunken Immortal Duck Roast Duck has a good taste is due to the good ingredients, and the standard for the quality of the ingredients can be determined by the color and consistency of the cooked ingredients. By using the same method of cooking to compare with other large ingredients, you will find that only Yifan's ingredients have high consistency, bright colors, and a more mellow taste.

同样的花椒用的韩城大红袍，同样的桂皮用云南的腌桂。一切都用高质量的原材料。可能您用的料熬出来的汤清、黑、稀，这些都是草料不正宗的表现。用一凡的料让你享受浓稠料的好味道。

The same pepper is used in Hancheng Dahongpao, and the same cinnamon is used in Yunnan's pickled cinnamon. Everything uses high-quality raw materials. Perhaps the soup made from the ingredients you use is clear, black, and thin, all of which are not authentic. Enjoy the good taste of thick ingredients with Yifan ingredients.

只选用高质量的原材料，不加任何的香精添加剂，只用纯植物中草料腌制鸭子。成本低的同时，提升了鸭子的醇香口感。不油不腻，吃了还想吃的秘方。42味中草料中有30种调香调味料来提升口感，让你做出好味道的鸭子。12种名贵中草料，长久留住顾客的味道。

Only high-quality raw materials are used, no essence additives are added, and only pure plant grass is used to pickle ducks. At the same time as low cost, it enhances the mellow taste of ducks. A secret recipe that is neither greasy nor greasy, and you still want to eat after eating it. There are 30 types of flavoring seasonings in 42 flavors of Chinese herbs to enhance the taste and make a delicious duck. 12 types of precious grass feed, which can retain the taste of customers for a long time.