On the basis of traditional craftsmanship and combined with modern craftsmanship, 32 natural spices are marinated with ginseng, conquering thousands of diners with richer nutrition and taste.

创新做法让您爱不释口

Innovative practices keep you in love

与传统烤鸭相比，醉仙鸭从食材选择到工艺制作都进行了全面创新。

Compared with traditional Beijing roast duck, Jizuixian Duck has undergone comprehensive innovation in both ingredient selection and craftsmanship.

极在选材方面，极醉仙鸭采用的是原生态养殖的樱桃谷瘦肉型白条鸭，这个品种的鸭子做出来的鸭肉更加紧实细嫩，脂肪含量也比其他品种的低很多。

In terms of material selection, Jizuixian Duck uses the original ecological breeding of cherry valley lean meat type white stripe duck. This breed of duck produces a more compact and tender meat, with a much lower fat content than other varieties.

极在制作工艺方面，醉仙鸭增加了腌制环节，采用秘制配方，由人参腌制，搭配32种天然香料，低温腌制24小时，先腌后炸，营养丰富。

In terms of production technology, Zuixian Duck has added a pickling process, using a secret formula made from ginseng, paired with 32 natural spices, and marinated at low temperature for 24 hours, first marinated and then fried, providing rich nutrition.

极在做法方面，极醉仙鸭经过高温高压焖制，去油去水，在保证醉仙鸭口味的同时更加健康。

In terms of practice, Jizuixian Duck is braised under high temperature and pressure, drained of oil and water, ensuring its taste while also making it healthier.

换种吃法，撕着吃

Try a different way of eating and tear it apart

一说到鸭子，大家想到的就是北京烤鸭，裹上小饼和葱丝吃，但是醉仙鸭的吃法不需要这么麻烦，可以直接撕着吃！

When it comes to ducks, what everyone thinks of is Beijing roast duck, wrapped in small pancakes and shredded scallions to eat, but the way to eat Drunken Immortal Duck doesn't need to be so troublesome, you can just tear it up and eat it!

极醉仙鸭除了在食材选择和制作工艺上有颠覆性创新以外，在吃法方面也是下足了功夫的。经过研发人员精心研制，诞生了一种全新的吃法：撕着吃！无需更多搭配，轻轻松松就能吃到颜值与实力并存的极醉仙鸭。

In addition to disruptive innovations in ingredient selection and production techniques, the extremely drunk immortal duck has also made great efforts in its eating methods. After careful research and development by R&D personnel, a new way of eating has emerged: tearing it apart! Without further pairing, you can easily enjoy the extremely drunk immortal duck with both beauty and strength.

醉仙鸭的秘方经过我们研发人员日以继夜的研究改进，形成了现在的既营养又美味的极醉仙鸭。

The secret recipe of Drunken Immortal Duck has been studied and improved day and night by our research and development personnel, forming the current extremely nutritious and delicious Drunken Immortal Duck.

不是所有鸭子都能称为极醉仙鸭，想要解锁更多美味，来极醉仙鸭，收获满满幸福感

Not all ducks can be called extremely drunk fairy ducks. If you want to unlock more delicacies, come to extremely drunk fairy ducks and reap a full sense of happiness