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醉仙鸭加盟是如何选择鸭肉的?

来源:https://www.zuixianya666.com/  日期:2021-09-19
鸭肉,又名鹜肉、家凫肉。鸭是为餐桌上的上乘肴馔,也是人们进补的优良食品。鸭肉的营养价值与鸡肉相仿。但在中医看来,鸭子吃的食物多为水生物,故其肉性昧甘、寒,入肺胃肾经,有滋补、养胃、补肾、除痨热骨蒸、消水肿、止热痢、止咳化痰等作用。凡体内有热的人适宜食鸭肉,体质虚弱,食欲不振,发热,大便干燥和水肿的人食之更为有益
Duck, also known as duck meat and duck meat. Duck is not only the best food on the table, but also an excellent food for people to supplement. The nutritional value of duck is similar to that of chicken. But in the view of traditional Chinese medicine, the food eaten by ducks is mostly aquatic organisms, so their meat is sweet and cold. It enters the lung, stomach and kidney meridians, and has the functions of nourishing, nourishing the stomach, tonifying the kidney, eliminating tuberculosis heat and bone steaming, eliminating edema, stopping heat dysentery, relieving cough and resolving phlegm. It is suitable for people with heat in the body to eat duck. It is more beneficial for people with weak physique, loss of appetite, fever, dry stool and edema
如何挑选优质鸭肉,分别有以下几个方法:
There are several ways to select high-quality duck meat:
醉仙鸭加盟
1、选购鸭肉时先观色,鸭的体表光滑,呈乳白色,切开后切面呈玫瑰色,表明是优质鸭,如果鸭皮表面渗出轻微油脂,可以看到浅红或浅黄颜色,同时内的切面为暗红色,则表明鸭的质量较差。
1. When buying duck meat, first observe the color. The body surface of the duck is smooth and milky white. After cutting, the cut surface is rosy, indicating that it is a high-quality duck. If there is slight oil on the surface of the duck skin, you can see the light red or light yellow color. At the same time, the cut surface inside is dark red, indicating that the quality of the duck is poor.
2、然后是闻味。好的鸭子香味四溢;一般质量的鸭子可以从其腹腔内闻到腥霉味;若闻到较浓的异味,则说明鸭子已变质。
2. Then smell. Good duck is full of fragrance; Ducks of average quality can smell fishy and musty smell from their abdominal cavity; If you smell a strong smell, it means that the duck has gone bad.
3、是辨形。新鲜质优的鸭,形体一般为扁圆形,腿的肌肉模上去结实,有凸起的胸肉,在腹腔内壁上可清楚地看到盐霜;反之,若鸭肉摸上去松软,腹腔潮湿或有霉点,则鸭质量不佳,变质鸭肌肉摸起来软而发黏,腹腔有大量霉斑。
3. Finally, shape discrimination. Fresh and high-quality ducks are generally oblate in shape, with strong leg muscles and raised breast flesh. Salt frost can be clearly seen on the inner wall of the abdominal cavity; On the contrary, if the duck feels soft, the abdominal cavity is wet or has mildew, the duck quality is poor, the deteriorated duck muscle feels soft and sticky, and there are a lot of mildew in the abdominal cavity.