让人赞不绝口的香辣啤酒鸭
来源:http://www.zuixianya666.com/  2015-8-20 10:12:25
香辣啤酒鸭是很多人都爱吃的一道菜,它那股香味让人垂涎三尺,尝起来也是非常可口的呢。不管是宴客还是家常食用,做出这道菜都会让人赞不绝口。而且香辣啤酒鸭非常下饭,就连小孩子也会因为这道菜而多吃饭哦。
A lot of people are to eat a dish is spicy duck in beer, its fragrance make people salivate, the taste is very delicious. Whether banquet or homely food, make this dish can let a person be profuse in praise. Eat very spicy duck and beer, even the children will be because of this dish and eat.
1、生姜切一片下来,剩下的拍扁;青红椒切段。醉仙鸭
1, a piece of ginger cut down, the rest of the flattened green peppers cut.
2、鸭子洗净血污,斩成块,然后放入锅中,加入清水、生姜片和花椒,用大火煮至出现血泡后关火,然后捞出洗净。
2, the Duck Washed bloodstained. Chop into pieces. And then into the pot, add water, ginger and pepper, boil with fire there Xuepao off after the fire, then remove and wash.
3、烧热油锅,放入生姜、大蒜、桂皮、香叶、草果、八角和火锅料炒香,放入鸭肉翻炒均匀。
3, heat the pan, add ginger, garlic, cinnamon, bay leaves, grass and fruit, star anise and chaffy dish makings saute, add the duck breast stir evenly.
4、加入蚝油、酱油和糖色翻炒均匀,注入一罐啤酒,大火烧开,然后加盖,转小火焖至剩少量汁水,视情况考虑是否要加盐。待快收汁时加入青红椒段,用中火翻炒至断生即可。
4, add oyster sauce, soy sauce and sugar, stir fry evenly, into a can of beer, fire boil, and then stamp, turn a small fire stew to left a small amount of juice, as the case considering whether to add salt. The fast juice adding green peppers, used in the fire and stir fry till then.