醉仙鸭讲解食材切开后如何保鲜
来源:http://www.zuixianya666.com/  2015-4-3 11:04:35
冬瓜切口盖张纸。冬瓜的个头都比较大,一次很难吃完。切开后的冬瓜表面有一层液体,很容易滋生细菌造成变质,所以更好在切口处盖一张洁净的白纸吸附液体,然后包上保鲜膜放到冰箱冷藏,这样可以保存3天左右。值得注意的是,再吃的时候更好把切面上的一小层切下扔掉。
The melon cut cover paper. The melon heads are relatively large, a very bad. Wax gourd surface after the incision with a layer of liquid, it is easy to breed bacteria causing deterioration, so it is best to cut cover a clean white liquid adsorption, and then wrapped in plastic wrap in the refrigerator, it can save about 3 days. It is worth noting that, the best time to eat a small layer of the cut section away.
切西瓜前先洗刀。虽然西瓜在切开前内部是无菌的,但切开后接触了空气、水果刀表面就会有细菌,长期放置细菌容易大量繁殖,导致西瓜变质。所以切西瓜时应注意水果刀表面的洁净程度,更好先洗干净。切开后的西瓜不宜久放,在常温下一般只能放置4个小时,切开吃不完的西瓜应该包上保鲜膜及时放入冰箱冷藏。醉仙鸭http://www.zuixianya666.com/
Cutting knife before the first wash watermelon. Although watermelon in the open front is sterile, but cut after contact with air, a fruit knife surface will be long-term placement of bacteria, bacteria to multiply, resulting in deterioration of watermelon. So cut the watermelon should pay attention to cleanliness of the surface of a fruit knife, you'd better wash. Cut the watermelon shoulds not be long, generally can only be placed at room temperature for 4 hours, and eat watermelon should be wrapped in plastic wrap and refrigerate.
葱姜蒜用锡纸包好。葱姜蒜中的水分含量直接影响它们的品质,如果放在阳台会变干萎缩,而放在冰箱又会发芽、长毛,所以保持适宜的水分是关键。在这里推荐一个方法,将锡纸剪成合适的尺寸,然后将葱姜蒜分别包装,包裹时尽量将锡纸紧贴住食物,然后放在室内阴凉通风的地方即可,这样即使放2——3周也不会变质。特别需要注意的是,葱姜蒜在保存前千万不要清洗。
Onion ginger garlic wrapped with aluminum foil. The moisture content of onion ginger garlic in the direct impact on their quality, if put in the balcony can become dry shrinkage, and placed in the refrigerator will sprout, long hair, so keep proper moisture is the key. A recommended approach here, the foil is cut into appropriate size, and then the onion ginger garlic were wrapped in foil packaging, as far as possible to live close to the food, and then placed in a cool well ventilated place to indoor, so even if the 2 -- 3 weeks it will not degenerate. In particular, onion ginger garlic don't wash before saving tens of millions.