醉仙鸭讲解用餐、宴请的基本礼仪有哪些
来源:http://www.zuixianya666.com/  2015-2-2 9:50:00
(1)入座:主人或者长者主动安排众人入座;来宾在长者或女士坐定后,方可入座;入座时,男士为身边(尤其是右边)的女士拉开座椅并协助其入座。
(1) seat: master or elderly people take the initiative to arrange the atrium; The guests in the elderly or ms sits after deciding, can sit down; Table, the gentlemen for side (especially on the right) open seats and assist the table. 
(2)座次:基本上按照以右为尊的原则,将主宾安排在主人的右侧,次主宾安排在主人的左侧。参加人数较多的宴会,主人应安排桌签以供客人确认自己的位置。
(2) seating: basically, according to the principle of right to honour, will arrange on the right side of the host and guest guest arranged on the left side of the master. Participants more dinner, the host should arrange table for guests to confirm their place. 
(3)体态:入座后姿势端正,脚踏在本人座位下,不跷腿,不抖动腿脚,也不可任意伸直;胳膊肘不放在桌面上,也不要向两边伸展而影响他人。
(3) posture: seated posture straight, feet on my seat, do not cross legs, no shaking legs, nor any straight; Elbows on the table, also don't influence others to each side. 
(4)交流:宴请是一种社交场合,在餐桌上要关心别人,尤其要招呼两侧的女宾;口内有食物,应避免说话也不要敬酒;宴会上应营造和谐温馨的氛围,避免涉及死亡、疾病等影响用餐气氛的话题。
(4) communication: dinner is a social occasion, on the dining table to care about others, especially want to say hello on either side of the female guests; Mouth with food, should avoid to speak also don't toast; The party should build a harmonious and warm atmosphere, avoided the topic of death and disease dining atmosphere. 
(5)布菜:主人可为身边的客人布菜。布菜应使用公勺或公筷。布菜时要照顾到客人的饮食偏好,如果客人不喜欢或者已经吃饱,不再为客人夹送。
(5) Tony: master Tony for side of the guests. Tony should use a spoon or the dining-table. Tony to take care of the guest's food preferences, if the guest does not like or already full, no longer pinch for the guest. 
(6)敬酒:主人先为主宾斟酒,若有长辈或者贵客在座,主人也应先为他们斟酒。主人为客人倒酒时,客人以手扶杯表示恭敬和致谢。首次敬酒由主人提议,客人不宜抢先;敬酒以礼到为止,各自随意,不应劝酒。
(6) to propose a toast: master host wine first, and if you have any elder or guests were present, the master should also first wine for them. The host pour wine for the guest, the guest said to hand the cup of respect and thanks. A toast for the first time proposed by the master, the guest should not be first; To propose a toast to the ritual to so far, each randomly, should not be vomiting-inducing toasts. 
(7)散席:一般由主人表示结束宴会,主人、主宾离座后,其他宾客方可离开。
(7) end of a banquet: generally ended the dinner up by the master said, after the host and guest from, other guests can leave. 
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