不用一滴水,不用一滴油,色泽红润非常香!
来源:http://www.zuixianya666.com/  2020-2-25 14:58:24

鸭是我们经常吃家禽,因为鸭子的脂肪较多,所以喜欢吃,有很多的食物做法鸭,烤鸭,盐烤鸭、酱鸭、啤酒烤鸭等等,我相信每个人都很喜欢吃,吃烤鸭时最强大的城市南京、武汉、北京。不用说,每个人都知道为什么。鸭身是宝,鸭头,鸭肉,鸭胗,鸭肠,鸭脚,是每个人最喜欢的食物。最常见的是烤鸭。如果你想吃烤鸭,就别到外面买。它不卫生也不安全

We often eat poultry, because ducks have more fat, so we like to eat them. There are many ways to eat duck, roast duck, salt roast duck, soy sauce duck, beer roast duck, etc. I believe everyone likes to eat them. When we eat roast duck, Nanjing, Wuhan and Beijing are the most powerful cities. Needless to say, everyone knows why. Duck body is treasure, duck head, duck meat, duck gizzard, duck intestines, duck feet are everyone's favorite food. The most common is roast duck. If you want to eat roast duck, don't buy it outside. It's not hygienic and it's not safe

首先清洗鸭子,因为鸭子的味道还很重,所以要多洗几次,然后切鸭胸,去掉鸭头和鸭脚,因为这两部分烤出来浪费了,或者选择其他烹饪方法。在鸭肉上撒些盐,把里面全部抹上,加入料酒、姜、鸭背加蜂蜜,腌半个小时

First, wash the duck, because the taste of duck is still very heavy, so wash it several times, then cut the duck breast, remove the duck head and feet, because the two parts are wasted, or choose other cooking methods. Sprinkle some salt on the duck meat, put it all on, add cooking wine, ginger, duck back and honey, marinate for half an hour

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接下来是一个非常重要的步骤,清洗铁锅,在锅底放一层米饭,加入一些糖,然后加入八角、桂皮、月桂叶、干胡椒,这些多腌制一下,使鸭菜容易上口。然后找一些棍子放在上面,把鸭子放在上面,盖上锅盖慢慢烤,不加一滴水,不加一点油,这样做鸭子,脂肪就会挤出鸭肉,吃起来不那么肥,而且很香

Next is a very important step. Clean the iron pot, put a layer of rice on the bottom of the pot, add some sugar, and then add anise, cinnamon, bay leaf and dry pepper. These are marinated more to make duck dishes easier to eat. Then find some sticks and put them on it. Put the duck on it. Cover the pot and bake slowly. No water or oil is added. In this way, the fat will be squeezed out of the duck meat. It tastes not so fat and delicious

烤一个小时左右。你可以在路上看看这只鸭子。感觉鸭子煮熟了是可以的。出锅后的鸭子变成了这样,外面有烤鸭,颜色红润,很香,但比外面更卫生,吃起来也安心。如果你知道如何切鸭肉,你可以切鸭肉,这样你就可以吃得更美味,想要的烤鸭你可以在家里做,是不是很简单?

Bake for about an hour. You can see the duck on the road. It's OK to feel the duck cooked. The duck out of the pot becomes like this. There is roast duck outside. It's ruddy and fragrant, but it's healthier than the outside, and it's safe to eat. If you know how to cut duck meat, you can cut duck meat so that you can eat more delicious. You can make the roast duck you want at home, isn't it very simple?