照烧酱鸭腿怎么做才好吃
来源:http://www.zuixianya666.com/  2017-6-1 17:12:13
照烧酱鸭腿怎么做才好吃呢:
How to cook the duck's legs?
1. 准备好食材
Prepare ingredients
2. 鸭腿洗净在背部划几刀便于入味
The duck leg is washed in the back with a few knives for easy entry
3. 盆中放入鸭腿、葱姜和2袋照烧酱
In the bowl, add duck leg, onion ginger and 2 bags of hot sauce
4. 抓匀后盖膜腌制一夜入味
Hold the back cover to make a night
5. 不粘锅烧热后刷层簿油,将腌好的鸭腿皮面朝下
When the pan is hot, brush the oil and cover the covered duck with skin
6. 煎至金黄后翻面
Pan-fry until golden brown
7. 待两面都煎黄后关火
When the two sides are Fried yellow, turn off the heat
8. 另起锅放入煎好的鸭腿、葱姜、1袋照烧酱和适量温水
Add the saucepan to the Fried duck leg, ginger, 1 bag of hot sauce and moderate warm water
9. 加盖大火烧开后转小火炖至鸭腿能戳动
Add the fire to the fire and turn the small fire to the duck's legs
10. 滴少许老抽
Dribble a little old
11. 放1小勺食盐
Place 1 teaspoon of salt
12. 转大火收汁即可
Turn the fire to the juice
13. 装盘撒些葱花上桌咯
Put a dish of shallots on the table
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